Turnip 'Purple Top Milan'

Purple Top Milan is bred to grow fast and be eaten young. Harvest when they are ping pong sized and cook whole - skins and all. We are really happy with this selection of the variety - the roots are beautifully flattened with excellent bright violet colouring. They have a nice firm texture and well-balanced flavour. 

Turnips excellent way of making use of any gaps in the vegetable garden which begin to show in late summer. It's worth having a packet of seed spare just in case!

Sow: Valentines day-March (undercover), July-August (direct)
Plant: multisow and plant 20cm apart or sow direct and thin to 5-10cm apart.
Harvest: 6-8 weeks from sowing
Kitchen: Eat fresh, pickled or stir fried. Pairs with acid (lemon, lime, ponzu, balsamic, wine), aromatics and spices (coriander, ginger, five spice, chilli, thyme), alliums (spring onion, garlic), fats (bacon, sesame, cashew).

~1g/450 seeds
Germ 97% Oct 24